WELCOME TO THE BLACKENED LADLE
Let’s make
something ridiculous.
Familiar food taken one step further—smoked, stuffed, fermented, baked, canned, or occasionally all of the above.
Find a recipe
BUFFALO ROOTS · OHIO KITCHEN
Buffalo grown. Ohio home. We are passionate Buffalo Bills fans, so every football season we build meals that start with the Bills matchup. We cook the competition in the kitchen for 17 weeks, while #17 cooks them on the field.
FEATURED FOOD SERIES
Cook the Competition.
Every matchup brings a new city, a new flavor, and one ridiculous game-day recipe.
Read the stories behind the food →
WEEK 3BILLS vs. CHARGERS · LOS ANGELES, CA
LOS ANGELES
L.A. Double Dip
Korean barbecue beef, melted provolone, caramelized onions, and kimchi slaw meet a hot gochujang au jus.
Cook Week 3
WEEK 2BILLS vs. LIONS · DETROIT, MI
DETROIT
Motor City Shawarma Coney
Detroit’s classic Coney meets Dearborn shawarma: snappy hot dogs, coney chili, warmly spiced beef, pickled turnips, and garlic tahini drizzle.
Cook Week 2
WEEK 1BILLS vs. TEXANS · HOUSTON, TX
HOUSTON
H-Town Crunch Tacos
Tex-Mex meets Vietnam: lemongrass chicken, a crackling fried shell, pickled carrot and daikon, nuoc cham crema, and smoked jalapeño green sauce.
Cook Week 1SEARCH THE KITCHEN
What are we creating?
START HERE
Recipes worth repeating.
SOURDOUGH · RIDICULOUS FOODS
Loaded Focaccia Pizza
Thick, crisp focaccia layered with marinara, mozzarella, pepperoni, sausage, prosciutto, ricotta, and fresh basil.
Get the recipeABOUT THE LADLE
Real food. Home kitchen. Recipes worth repeating.

Just a husband, dad, nurse, and wannabe foodie/gardener trying to make the best food I can. We’ve made plenty of forgettable recipes along the way, but I promise to only share the ones that keep us coming back for more.
We try stuff, learn, screw up, improve, and make really good food.
FROM OUR GARDEN
Grow it. Pick it. Preserve it.
Growing our own food has become a family rhythm: planting together, picking what’s ready, and preserving the harvest so a little piece of the garden follows us into every season.
Explore garden recipes